Mccormick Montreal seasoning is one of the simplest, best tasting, and versatile seasoning on the planet for virtually any meat. It's awesome on burgers and steaks, but it's also very good on chicken, vegetable kabobs, pork chops, and virtually any other meat. I mix it with soy sauce for burgers, and consistently get asked by my guests what the secret is. They can't believe it when I tell them how simple it is! I also use this in the broiler with a little olive oil with great results.There are few ready made seasonings that I will use when I grill (I prefer to use homemade dry rubs or marinades) and this is one of them. It is the best of the best, and I can heartily recommend it for grilling.
Product Description
Grill Mates® Montreal Steak SeasoningFlavor You Can See!TM Shake on this robust blend of coarsely ground peppers, garlic and spices for bolder tasting steaks and burgers.UsageShake 1 tablespoon Seasoning per 1 pound steak, burgers or pork before grilling or broiling.Savory Marinade: Mix 1/4 cup olive oil, 2 tablespoons soy sauce and 2 teaspoons Seasoning. Add 1 pound steak; marinate 30 minutes. Grill.
Click Here to see more reviews about: Montreal Steak Seasoning 6.37 oz
No comments:
Post a Comment