1/30/2010

Review of Grilled Sliced Steak with Maple Bourbon Sauce

Recently my husband and I ordered the Bistro Grill Sampler, of which this was one of the meals.It was the only one we really disliked. Although I cooked to the minimum time, the meat was tough and overcooked.Worst of all was the bourbon sauce, gooey and gelatinous, very hospital- or cat food-esque, with a strong rancid garlic smell.I love garlic, but this was not a good flavor.On the plus side, the meat had no fat or gristle.Just my $.02

Product Description
Tender slices of grilled beef seasoned with garlic and shallots in our own maple bourbon sauceserved with slow roasted potatoes accented with green onion and tender green beans.

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