Natural gelatin is good for joints and the organic version actually starts working quickly. The service was fast and the product is good.Product Description
Beef Gelatin is approximately 90% protein and 8% calcium. Beef Gelatin has traditionally and historically been used to strengthen fingernails. Serving Size: 1 Tablespoon Suggested Use: Mix 1 tablespoon into your favorite cold juice and consume immediately. May also be used to make gelatin style desserts by adding to very hot water and then adding sweetener, fruit and ice per cookbook directions. Contains no sugar, salt, wheat, gluten, corn, soy, milk, yeast or preservatives. Other Ingredients: 100% Beef Gelatin
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